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10 Best Electric Smokers 2025 in the United States
#1
Winner
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
The Masterbuilt 30-inch Digital Electric Vertical BBQ Smoker in black offers a generous 710 square inches of cooking space, which is great for those who need to smoke a large quantity of food. Its vertical design accommodates up to 7 chickens, 2 turkeys, 4 pork butts, or 4 racks of ribs, making it suitable for big families or gatherings.
Rating
10.0
Chosen by1,366
Capacity
Temperature Control
Ease of Use
Most important from
18811 reviews
#2
Masterbuilt®710 WiFi Digital Smoker, Vertical Design, 711 Cooking Sq. Inches, 4 Chrome Coated Smoking Racks, Wood Chip Loader, Electric Fuel Source to Plug in and Start Cooking, Black Model MB20070924
The Masterbuilt 710 WiFi Digital Smoker is a solid choice for anyone interested in effortless smoking with smart features. It offers a generous cooking space with 711 square inches across four chrome-coated racks, enough to handle multiple chickens, turkeys, or racks of ribs at once. The temperature range from 100°F to 275°F covers most smoking needs and is easy to control digitally either on the smoker or via the Masterbuilt app. The WiFi connectivity is a convenient feature, allowing you to monitor and adjust cooking remotely, including alerts and use of up to four meat probes for precise results.
Rating
9.1
Capacity
Temperature Control
Build Quality
Most important from
18811 reviews
#3
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
The Traeger Pro 34 Electric Wood Pellet Grill and Smoker is a solid choice for those who want the authentic flavor of wood-fired cooking without the hassle of gas or charcoal. With a large cooking area of 884 square inches, it can easily handle big meals like 8 chickens or 40 burgers, making it great for families or gatherings. Its maximum temperature reaches up to 450°F, which is enough for grilling, smoking, baking, roasting, braising, and BBQ, offering good versatility in one machine. The built-in Digital Pro Controller keeps the temperature steady within about 15 degrees, so your food cooks evenly, which is helpful for beginners and experienced cooks alike. The grill is built tough with steel and has a durable powder-coated finish, plus porcelain grates that are easier to clean than many other models. It also features all-terrain wheels, making it easier to move despite its weight of over 150 pounds.
Rating
8.2
Capacity
Temperature Range
Temperature Control
Most important from
2205 reviews
Top 10 Best Electric Smokers 2025 in the United States
#1
Winner
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421
Capacity: 710 sq inches
Temperature Range: up to 275°F
Temperature Control: Digital controls
Build Quality: Alloy steel construction
Ease of Use: User-friendly controls
Cleaning and Maintenance: Rear grease tray, removable bowl
Additional Features: Side woodchip loader, air damper, window
Chosen by 1366 this week
Masterbuilt®710 WiFi Digital Smoker, Vertical Design, 711 Cooking Sq. Inches, 4 Chrome Coated Smoking Racks, Wood Chip Loader, Electric Fuel Source to Plug in and Start Cooking, Black Model MB20070924
Masterbuilt®710 WiFi Digital Smoker, Vertical Design, 711 Cooking Sq. Inches, 4 Chrome Coated Smoking Racks, Wood Chip Loader, Electric Fuel Source to Plug in and Start Cooking, Black Model MB20070924
Capacity: 711 sq inches, four chrome racks
Temperature Range: 100°F to 275°F
Temperature Control: Digital control or Masterbuilt app
Build Quality: Alloy steel construction
Ease of Use: WiFi for remote monitoring
Cleaning and Maintenance: Removable water bowl, grease tray
Additional Features: Side wood chip loader, vertical design
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill
Capacity: 884 square inches
Temperature Range: up to 450°F
Temperature Control: Digital Pro Controller, ±15 degrees
Build Quality: steel, powder-coated finish, porcelain grates
Ease of Use: user-friendly, Digital Pro Controller, wheels
Cleaning and Maintenance: porcelain grates, easier to clean
Additional Features: meat probe included, all-terrain wheels
Traeger Ironwood 885 Wood Pellet Grill and Smoker, WiFi Pellet Smoker Grill with Super Smoke Mode, D2 Controller, Large 885 sq. in. Cooking Area, Outdoor BBQ Electric Pellet Smoker, TFB89BLFC
Traeger Ironwood 885 Wood Pellet Grill and Smoker, WiFi Pellet Smoker Grill with Super Smoke Mode, D2 Controller, Large 885 sq. in. Cooking Area, Outdoor BBQ Electric Pellet Smoker, TFB89BLFC
Capacity: 885 sq inch, fits 10 chickens
Temperature Range: 165 to 500°F
Temperature Control: D2 controller with WiFIRE tech
Build Quality: Quality steel materials
Ease of Use: Digital controls, app integration
Cleaning and Maintenance: More effort due to ash, grease
Additional Features: Super Smoke Mode, multiple cooking modes
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Side Wood Chip Loader, Chrome Racks and 710 Cooking Square Inches in Black, Model MB20071117
Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Side Wood Chip Loader, Chrome Racks and 710 Cooking Square Inches in Black, Model MB20071117
Capacity: 711 sq inches
Temperature Range: up to 275°F
Temperature Control: Digital controls
Cleaning and Maintenance: Removable grease tray
Additional Features: Side wood chip loader, water bowl
Related Products
Up to 30% off
Traeger Grills Woodridge Pro Electric Wood Pellet Grill and Smoker, 970 Sq. In., Outdoor Pellet Smoker Grill with Digital Sensor and Side Shelf, Wi-FIRE Technology, Super Smoke Mode, TFB97JLH
Traeger Grills Woodridge Pro Electric Wood Pellet Grill and Smoker, 970 Sq. In., Outdoor Pellet Smoker Grill with Digital Sensor and Side Shelf, Wi-FIRE Technology, Super Smoke Mode, TFB97JLH
Capacity: 970 sq inches
Temperature Control: Digital control with smart sensor
Build Quality: Alloy steel, powder-coated finish
Cleaning and Maintenance: Easy grease and ash collection
Additional Features: Super Smoke, folding shelf, WiFIRE app
EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black
EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black
Capacity: 725 sq inches
Temperature Range: 100 to 275°F
Temperature Control: Digital control panel
Build Quality: Three-layer casing, aluminum plating
Ease of Use: Digital control, side wood chip loader
Additional Features: Side loader, 4 racks, 800W, wheels
Masterbuilt® Gravity Series® 1050 Digital Charcoal Grill and Smoker with Digital Control, App Connectivity and 1,050 Cooking Square Inches in Black, Model MB20041220
Masterbuilt® Gravity Series® 1050 Digital Charcoal Grill and Smoker with Digital Control, App Connectivity and 1,050 Cooking Square Inches in Black, Model MB20041220
Capacity: 1,050 sq inches
Temperature Range: 225°F to 700°F
Temperature Control: digital fan, control panel, app remote
Build Quality: sturdy steel, reversible cast iron grates
Ease of Use: app remote, digital control panel
Cleaning and Maintenance: gravity-fed charcoal hopper, 8-hour burn
Additional Features: large charcoal hopper, reversible grates
Traeger Grills Woodridge Electric Wood Pellet Grill and Smoker, Wi-Fi Temperature Control up to 500 Degrees, 860 Sq. In. Cooking Capacity, 6-in-1 for Outdoor Grilling, Smoking, and BBQ, TFB86MLH
Traeger Grills Woodridge Electric Wood Pellet Grill and Smoker, Wi-Fi Temperature Control up to 500 Degrees, 860 Sq. In. Cooking Capacity, 6-in-1 for Outdoor Grilling, Smoking, and BBQ, TFB86MLH
Capacity: 860 sq inches
Temperature Range: 180 to 500°F
Temperature Control: Digital, app control via Traeger app
Build Quality: Alloy steel inside and out
Ease of Use: App and digital temperature control
Cleaning and Maintenance: EZ-Clean grease and ash system
Additional Features: 6-in-1 grill, smoke, bake, roast
#10
Masterbuilt® 30-inch Electric Vertical BBQ Smoker with Analog Temperature Control, Chrome Smoking Racks and 535 Cooking Square Inches in Black, Model MB20070210
Masterbuilt® 30-inch Electric Vertical BBQ Smoker with Analog Temperature Control, Chrome Smoking Racks and 535 Cooking Square Inches in Black, Model MB20070210
Capacity: 535 sq inches
Temperature Range: up to 275°F
Temperature Control: analog
Build Quality: stainless steel, alloy steel
Ease of Use: simple controls, vertical design
Cleaning and Maintenance: removable grease tray
Additional Features: chrome racks, wood chip tray, water bowl
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Buying Guide for the Best Electric Smokers
Choosing the right electric smoker can greatly enhance your cooking experience, allowing you to enjoy delicious smoked foods with minimal effort. When selecting an electric smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specifications will help you make an informed decision and find a smoker that suits your cooking style and preferences.CapacityCapacity refers to the amount of food that the smoker can hold at one time. This is important because it determines how much food you can smoke in a single session. Electric smokers come in various sizes, from compact models suitable for small households to larger units designed for big gatherings or parties. If you often cook for a large group, opt for a smoker with a higher capacity. For smaller families or occasional use, a smaller capacity smoker will suffice.
Temperature RangeThe temperature range of an electric smoker indicates the minimum and maximum temperatures it can achieve. This is crucial because different types of food require different smoking temperatures. A wider temperature range offers more versatility, allowing you to smoke a variety of foods from delicate fish to hearty meats. If you plan to smoke a diverse range of foods, look for a smoker with a broad temperature range. For basic smoking needs, a standard range will be adequate.
Temperature ControlTemperature control refers to how precisely you can set and maintain the temperature inside the smoker. This is important for achieving consistent results and ensuring your food is cooked properly. Electric smokers typically offer digital or analog controls. Digital controls provide more precise temperature settings and are easier to use, making them ideal for beginners. Analog controls are simpler and may be preferred by those who like a more hands-on approach. Choose the type of control based on your comfort level and cooking style.
Build QualityBuild quality encompasses the materials and construction of the smoker. A well-built smoker will be more durable, retain heat better, and provide more consistent smoking results. Look for smokers made from high-quality materials like stainless steel, which is resistant to rust and easy to clean. Consider the overall construction, including the door seals and hinges, to ensure they are sturdy and reliable. If you plan to use your smoker frequently, investing in a higher build quality will pay off in the long run.
Ease of UseEase of use refers to how user-friendly the smoker is, including features that make the smoking process simpler and more convenient. Important aspects include the design of the control panel, the ease of loading wood chips, and the accessibility of the cooking racks. Some smokers come with additional features like remote controls or Bluetooth connectivity, which can enhance convenience. If you are new to smoking, look for a model with straightforward controls and helpful features to make the process easier.
Cleaning and MaintenanceCleaning and maintenance involve how easy it is to keep the smoker clean and in good working condition. This is important for hygiene and the longevity of the smoker. Look for models with removable parts, such as racks and drip trays, which can be easily cleaned. Non-stick surfaces and accessible interior spaces also make cleaning simpler. If you prefer low-maintenance appliances, choose a smoker designed with easy cleaning in mind.
Additional FeaturesAdditional features are extra functionalities that can enhance your smoking experience. These might include integrated meat probes, viewing windows, water pans, or multiple cooking racks. While not essential, these features can provide added convenience and versatility. Consider what additional features might be useful for your cooking style. For example, a meat probe can help you monitor the internal temperature of your food without opening the smoker, ensuring perfect results every time.